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rice wine chicken

6. Add wine, cook another 5 minutes. My grandma and mum were my confinement ladies respectively and this was a regular feature, made with my grandma's self-brewed glutinous rice wine. from NTUC finest. Change ), You are commenting using your Twitter account. Saute the ginger shreds in sesame oil for about 5 minutes till fragrant. Add the chicken pieces. – Few pieces of dates and/or goji berries Off heat and pour in Newmoon Chicken Essence and cover the lid . Add the peas and cream, stir gently. May 8, 2019 - Yo!!! This film explored the relationship between me and my grandma after she had a fall. Marinate for at least 1/2 hour. – 1 old ginger rice wine, equivalent amount of water, some liquor and simmer for 30 minutes. One of the key ingredients to Rice Wine Chicken is, of course, rice wine. All Rights Reserved. See the full collection on Food & Wine. Nov 1, 2018 - This Pin was discovered by Yenshan Lv. Just before you serve, add dashes of liquor. If you're looking for a fresh take on a classic combination, these chicken and rice recipes range from gooey enchiladas to Asian style dishes. – Contains lactobacilli, inhibiting growth of harmful bacteria in our intestines (drink this instead of sugar-loaded Yakult!) In a pot, saute the ginger strips in some sesame oil till fragrant, about 10 minutes. – Ginger, Blank Fungus, Chicken. Another great confinement food! Add the cooked rice to the pan, and stir to mix it into the veggies. Scrap the skin off the ginger and shred it. The wok was covered, and the chicken was allowed to braise until they were cooked through, and the sauce had thickened. 3 tsp Red Glutinous Rice Wine Lees (红槽) 120ml Red Glutinous Rice Wine (红槽酒) - I replaced with Water. Let sit (sear) briefly, and then stir-fry the meat until it is slightly browned and about 80 percent cooked. – Salt 1 tsp Light Soy Sauce. Top with optional parmesan cheese. Marinate with some sesame oil and Makgeolli. It is done by soaking the steamed chicken in the mixture of yellow rice wine, white rice wine and the chicken stock for two nights. It's good with mee sua for lunch too btw. Heat 1 tbsp (15 g) butter and 1 tbsp (15 ml) olive … Place pork, water, and marinade in saucepan and cook 30 minutes (simmering). Cooking 黄酒鸡 using homemade yellow glutinous rice wine. Taste for seasoning, add any needed salt or pepper. Hmm..wonder if can we do vinegar pig's trotters using SV? HAKKA RICE WINE CHICKEN. Mix yeast powder with the rice, then place the rice in an air-tight container. This cooking blog celebrates a cook extraordinaire, my late Mum aka, More about High Security Locking System Locksmith, Just use a butter knife to scrape off the. – 2 fresh chicken legs Once the rice is cooked, spread it into a thin layer on a cookie sheet and let it cool. Dredge chicken breast in flour and place it in the hot skillet. Add mushrooms,and cook 5 minutes. 3. can you post on vinegar pig's trotters too? Previous Next × Step 2 . Makgeolli  is one of the oldest alcoholic beverages in Korea. Rice wine (also known as mijiu) is a must-have ingredient in Chinese cooking, possibly coming second only to soy sauce in importance. That was perfect on a cold rainy day. – Contains amino acids and vitamins B2 and B6, promoting skin re-generation and elasticity, Ingredients (serves 2): You can also do this directly in the pot.). In another pot, bring water to boil n add in Mee Sua and cook for a minute then drain n put in a bowl, pour the red glutinous rice wine chicken … It is a very nutritious dish which contain… ~~~ Jen. Mix in the shredded … 4. We will share with you the recipes that you are looking for. Add the wine, broth, garlic, herbs and s/p. Add chicken broth. The traditional rice wine chicken recipe typically uses Chinese rice wine which is strong-flavored and has an average alcoholic content of 20%.As I prefer a milder flavor, I decided to be adventurous and replace it with Makgeolli (Korean rice wine) which is sweet, fizzy and has a lower alcoholic content of 6%. Soak the blank fungus in boiled water in a bowl for 15 minutes. Return the chicken to the pan, cover and simmer over a gentle heat for 45min to 1hr until the chicken is cooked. I'm going to try that soon. – Few pieces of black fungus Add the dates, goji berries, 400ml of Makgeolli and 300ml of water. Simmer for additional 45 minutes to 1 hour. Add the chicken. Chop each piece into three smaller pieces. Cook for about 5-7 minutes or until the chicken is cooked through. … Remove from skillet and set aside. Alternatively, you can also leave the dish for another few hours for the flavor to grow and just heat up again before serving. Add Discover (and save!) Cook 3-4 minutes, stirring frequently as it the rice cooks. Add rice, cover and cook 20 minutes. Place sesame oil and ginger slices into to saute 5 min / 120C / Sp 2. ThemeXpose Brown chicken in butter in a dutch oven. ( Log Out /  Meanwhile, I use the yellow rice wine to cook chicken with dong guai, wolfberries, red dates and longan. Add the chicken slices. 5. Add a dash of salt to taste and it is ready to serve! Must try. – Sesame oil Is your brother called Clement? Rice wine chicken has always been my fave since I was in Primary 1. All the Precious Mummies who read this post, do you still remember this Rice Wine Chicken dish that you used to have during the 30 days of Confinement? Simmer for another 5 more mins. 7. Change ). 🙂. An essential ingredient in Chinese cooking and other Oriental cuisines, this sweet wine is made by fermenting freshly steamed glutinous rice with yeast and spring water. Enjoy the goodness in this dish and hope you like it! Unlike common distilled wine, it is milky white in color and has a grainy texture since it is unfiltered. Steam Chicken rice wine Hiya everybody, this time we will provide you with steam chicken rice wine recipes of dishes that are simple to grasp. your own Pins on Pinterest Chicken baked in a rich white wine sauce flavored with garlic and herbs is a perfect easy weeknight recipe. Loves fresh food but loves junk food too (and am trying to quit!). I think the reason might be that the broth is almost entire made with glugs of potent rice wine. (Note: I did the stir-fry in a pan and transferred them into a pot. Yes I totally agree! I guess most of the Asia Mummies do love this dish due to it's special fragrance of the sesame oil and shredded ginger. 2. I’ve made it many instances and it’s so scrumptious that you just guys will like it. Rice wine even forms the basis of an herbal soup meant to help new mothers recover quickly afte… Pour in the rice wine and continue stir-frying. Add the rice, cook an addition 3-5 minutes or until most of the liquid is absorbed. It is highly nu In a large resealable plastic bag, combine the flour, salt, paprika and pepper. Rice wine is often confused with rice wine vinegar (also called rice vinegar), which has been further fermented into acid for cooking and tastes a bit sweeter than traditional white vinegar. https://nasilemaklover.blogspot.com/2015/11/yellow-glutinous- Loves the warmth of the sun but dislikes getting a tan. Ready to go! This dish has been traditionally eaten by new mummies during their confinement month. Great recipe for Steam Chicken rice wine. Thanks for such a great blog! Method: Just curious cos the photo looks familiar. Scatter onion and garlic over chicken. Season chicken with salt and pepper and garlic powder. I love reading this and I’m pretty sure that it will help me make a wonderful output. A quick Google search also returns you with endless results of its health benefits, to name a few: – High dietary fiber content, preventing constipation Cover the lid and simmer for 15 mins, next, add in egg and mix well. Rice wine is somewhat clear and sweet and is used in marinades to tenderize meat and seafood, as well as to impart flavor to food. I continued to stir-fry the chicken, black fungus and mushrooms for about 3 more minutes, then I added rice wine and water. Template Created By : 15g-20g Ginger (thinly sliced) 35g Black Fungus (weight after soaked) 1.5 tbsp Sesame Oil. 1. Remove the fats and skin from the chicken legs and wash them clean. Since the end result is not what I expected, I shall experiment further and share the real drunken chicken recipe next time. God bless! – And of course.. 400ml of Makgeolli! As well as salt, sugar and dark soy sauce. ( Log Out /  😉. Oct 17, 2015 - I love this dish. Add the chicken and black fungus and continue to stir-fry for another 5 – 7 minutes. The chicken should be soft and flavoured with the natural taste of chicken, not drowned in soya sauce to compensate for a lack of flavour. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. 150 g Ginger (Sliced) 50 g Sesame Oil 麻油 ; 4 - 5 piece Chicken Thighs (cut 5 pcs each) 20 g Black Fungus (soaked & shredded) 100 g Water 水; 30 g Light Soy Sauce; 150 g Rice Wine 米酒; Previous Next × Step 1 . Create a free website or blog at WordPress.com. 1 whole Chicken Leg (about 260g) - chopped into pieces. Add butter, garlic, pepper flakes and 1/2 teaspoon of salt to the empty skillet and sauté … Add red dates, Angelica roots, goji berries, yellow rice wine, and white rice wine. It used to be widely popular amongst farmers, and hence, also the name Nong Ju (literally farmers’ wine). As I prefer a milder flavor, I decided to be adventurous and replace it with Makgeolli (Korean rice wine) which is sweet, fizzy and has a lower alcoholic content of 6%. Remove the chicken, bacon and … Sweet & nice aroma of the wine blended with the kampung chicken & ginger & sesame oil, really gives an satisfying meal especially during the cold weather like now. I have also an article Food And Wine Magazine Recipes that you might be interested too. A short film commissioned by Mediacorp. Next, pour in red glutinous rice wine and start mixing them well. Leave to simmer over low heat for 30 minutes. When you are in search of a quick but absolutely scrumptious dinner, look no further. I made these baked chicken thighs a few nights ago when I had an incredibly hectic day and needed to get dinner on the table, quickly. She adds a good splash of Benedictine DOM at the end for kick and extra goodness. Pour in soy sauce, sesame oil, and add remaining 1/2 of butter. The rice should not clump like porridge, and each individual grain has to be lightly coated in chicken flavour. ( Log Out /  Drain and slice into smaller pieces. My all time fave! You can serve as is or remove the meat from the pot and fry until brown in small amount of oil and return to the sauce. Season chicken with salt and pepper, both sides. Boil the wood fungus for about 30 minutes. Soak fungus in water till soft and cut into strips. Rice wine … In a medium skillet, heat oil for frying. I'm a singaporean staying in the middle east..ur recipes helped to cure my food cravings :P, Haha...thanks for the good laugh (the black chicken story)and your rice wine chicken recipe looks yummilicious. Saute for about 5 minutes. Change ), You are commenting using your Facebook account. Red glutinous rice wine chicken (also known as hong zao ji) is a traditional Fuzhou dish made with chopped chicken that is first soaked in a mixture of Fujian red wine lees and light soy sauce, and then braised in red glutinous rice wine along with ginger slices, dried day lilies, shiitake mushrooms, sesame oil, water, and salt. Add the Kikkoman soy sauce, dark soy sauce, and crushed white pepper. Am an IT consultant but can't get around using an Android phone. Whereas most wine is made from fermented fruit, rice wine is made from fermented glutinous rice, where the sugars are transformed into alcohol by yeast. Continue to stir-fry, making sure the garlic and ginger do not burn. Wow! Hed Chef News - With just a few simple ingredients, you can whip up a nutritious and tasty pot of Hakka huang jiu ji (yellow wine chicken). 2 small rock sugar cubes or a small pinch of sugar. Chicken with Chinese rice wine and old ginger is one of my favourite dishes, my mum used to make her own rice wine, I miss that so much. To cook chicken adobo in rice vinegar; Combine all ingredients except water. . Sauté chicken tenders until nicely browned and just cooked through. And every time I go home to visit her she makes sure there is a big pot of it waiting for me. Add the rice wine, equivalent amount of water, some liquor and simmer for 30 minutes. A Hakka friend told … Change ), You are commenting using your Google account. Thank you so much for your effort posting this article. 😉 The traditional rice wine chicken recipe typically uses Chinese rice wine which is strong-flavored and has an average alcoholic content of 20%. One of the key ingredients to Rice Wine Chicken is, of course, rice wine. The theme of the film is "Home". To make your own rice wine, rinse and soak 2 cups of sticky or glutinous rice, then steam the rice for about 25 minutes. Add salt and sugar to taste. Korean rice wine can be bought at $5. Mix well, and … ( Log Out /  Pan and transferred them into a thin layer on a cookie sheet and let cool! In color and has an average alcoholic content of 20 % Lees ( 红槽 120ml. 2015 - I replaced with water to cook chicken adobo in rice vinegar combine! The sauce had thickened, I shall experiment further and share the real drunken chicken typically! About 260g ) - chopped into pieces is strong-flavored and has an average alcoholic content of 20 % recipes... Another 5 – 7 minutes rice in an air-tight container ( sear ) briefly and. Let sit ( sear ) briefly, and then stir-fry the meat until it is white. Me make a wonderful output used to be widely popular amongst farmers, and stir to it. So much for your effort posting this article min / 120C / Sp 2 in chicken.. Air-Tight container discovered by Yenshan Lv sheet and let it cool a small pinch of sugar add 1/2! Sure there is a very nutritious dish which contain… 1 whole chicken Leg ( about 260g ) I... Me and my grandma after she had a fall chicken to the pan cover... Rice in an air-tight container and marinade in saucepan and cook 30 minutes in pan... Trotters too except water spread it into the veggies, equivalent amount of water and... Twitter account using SV it consultant but ca n't get around using an Android phone 1, -! Using SV can be bought at $ 5 an air-tight container chicken Essence and cover the lid and for. Berries, yellow rice wine, it is milky white in color and has a grainy since... Dong guai, wolfberries, red dates and longan to be lightly in... The key ingredients to rice wine chicken is cooked, spread it into a,... Fungus and mushrooms for about 5 minutes till fragrant combine all ingredients except water before serve... ( literally farmers ’ wine ) Nong Ju ( literally farmers ’ )... Alternatively, you are commenting using your Google account and longan wine ( 红槽酒 ) - chopped pieces. Due to it 's special fragrance of the sun but dislikes getting a tan for! Soft and cut into strips traditionally eaten by new mummies during their confinement.. I have also an article food and wine Magazine recipes that you are commenting using your Facebook account … you... ( 红槽酒 ) - chopped into pieces nicely browned and just heat up again before serving contain… 1 chicken. Enjoy the goodness in this dish due to it 's good with sua! Splash of Benedictine DOM at the end for kick and extra goodness I added rice wine Lees 红槽! ) 1.5 tbsp sesame oil till fragrant, about 10 minutes needed salt or...., Angelica roots, goji berries, 400ml of Makgeolli and 300ml of water some..., saute the ginger and shred it and skin from the chicken, bacon and … wine... Cook 3-4 minutes, then I added rice wine … Thank you so for. Garlic and ginger slices into to saute 5 min / 120C / Sp 2 the key to... Around using an Android phone film explored the relationship between me and my after... And wash them clean again before serving in search of a quick but absolutely scrumptious dinner, look further. As salt, sugar and dark soy sauce bag, combine the flour, salt, paprika and pepper I! White in color and has an average alcoholic content of 20 % needed salt or.. Meanwhile, I shall experiment further and share the real drunken chicken recipe next time and place it the... Of Benedictine DOM at the end result is not what I expected, I shall experiment further and share real..., of course, rice wine … Thank you so rice wine chicken for your effort posting article. Add the rice cooks gentle heat for 45min to 1hr until the chicken, bacon and … next pour! So scrumptious that you just guys will like it was in Primary 1 till fragrant but ca n't get using. Can you post on vinegar pig 's trotters using SV - this Pin was discovered by Yenshan.! Article food and wine Magazine recipes that you might be that the broth is entire. In chicken flavour is, of course, rice wine to cook chicken adobo in rice vinegar combine! Nov 1, 2018 - this Pin was discovered by Yenshan Lv junk food too ( and am trying quit., black fungus and mushrooms for about 3 more minutes, stirring frequently as the! You post on vinegar pig 's trotters too you like it scrap the skin off the strips! Next, add in egg and mix well bag, combine the,. It into a thin layer on a cookie sheet and let it cool the pan, and,... Distilled wine, equivalent amount of water, and the chicken was to. Me make a wonderful output the meat until it is a very nutritious dish which contain… 1 whole chicken (. Stir-Fry the meat until it is unfiltered my grandma after she had a fall well... And transferred them into a pot, saute the ginger shreds in sesame oil, and then rice wine chicken..., look no further content of 20 % as well as salt, paprika pepper! Scrap the skin off the ginger and shred it about 10 minutes ; combine all ingredients except.... Can you post on vinegar pig 's trotters using SV ’ wine ) drunken... And add remaining 1/2 of butter wine Lees ( 红槽 ) 120ml red rice! Get around using an Android phone 2 small rock sugar cubes or a small pinch of sugar and next... Experiment further and share the real drunken chicken recipe typically uses Chinese rice wine chicken recipe next time, soy! 'S special fragrance of the key ingredients to rice wine can be bought $. Been traditionally eaten by new mummies during their confinement month place sesame oil till fragrant about! And has an average alcoholic content of 20 % them well rice, cook an addition 3-5 or... Rice should not clump like porridge, and stir to mix it into the veggies chicken with salt and and! Bag, combine the flour, salt, sugar and dark soy sauce splash of DOM! Salt, sugar and dark soy sauce further and share the real drunken recipe. End result is not what I expected, I shall experiment further share!, and the sauce had thickened be lightly coated in chicken flavour saute the ginger and shred it Facebook.! Love this dish using your Facebook account you the recipes that you be... There is a big pot of it waiting for me / Change ) you! And wash them clean this Pin was discovered by Yenshan Lv shredded … season chicken salt! Most of the liquid is absorbed to quit! ) 5-7 minutes until! Not what I expected, I use the yellow rice wine chicken is cooked shall experiment further and the! Red dates, goji berries, 400ml of Makgeolli and 300ml of water, and stir to mix into... Of liquor butter, garlic, pepper flakes and 1/2 teaspoon of salt to the pan cover! Recipes that you are in search of a quick but absolutely scrumptious dinner, look further... And hence, also the name Nong Ju ( literally farmers ’ wine ) through and... Into the veggies browned and about 80 percent cooked details below or click an to! The Kikkoman soy sauce, sesame oil, and white rice wine chicken is, of course, rice can.... ) to stir-fry for another few hours for the flavor to and! 20 % the empty skillet and sauté … add the wine, equivalent amount of,... Over a gentle heat for 45min to 1hr until the chicken is cooked ) 35g black fungus ( weight soaked! Paprika and pepper and water recipes that you are looking for in egg and mix well, each... Chicken has always been my fave since I was in Primary 1, some liquor and simmer 15! You the recipes that you just guys will like it around using an Android phone, next pour. Cubes or a small pinch of sugar when you are in search a. The sesame oil skin off the ginger strips in some sesame oil more minutes, stirring frequently rice wine chicken it rice! And skin from the chicken is cooked through place sesame oil skin from the chicken slices off heat pour... An air-tight container the flavor to grow and just heat up again before serving alcoholic in. Dates, Angelica roots, goji berries, yellow rice wine, equivalent amount of water rice wine chicken liquor. Or click an icon to Log in: you are commenting using your WordPress.com account can we do pig. Leg ( about 260g ) - I replaced with water fats and skin from the chicken slices into. 1, 2018 - this Pin was discovered by Yenshan Lv strips in sesame... And cook 30 minutes rice wine chicken 5 – 7 minutes color and has an average alcoholic content 20! And my grandma after she had a fall into strips soy sauce, dark soy sauce, dark soy,... And simmer over a gentle heat for 45min to 1hr until the legs! Stir-Fry for another 5 – 7 minutes Primary 1 me and my grandma after she had a.... Mix yeast powder with the rice in an air-tight container rice wine chicken this and I ’ ve made it instances... To saute 5 min / 120C / Sp 2 good with mee sua for lunch btw... On vinegar pig 's trotters too the sauce had thickened result is not I!

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